Today (Sunday, October 20, 2024) is the monthly "Michi-no-Eki Kitagawa Hayuma Bread Fair"...
A new product has arrived in the "Hand-Stretched Gobomen" line!! Gobomen, made with burdock root from Miyazaki Prefecture kneaded into the noodles...
It's being held from today (Saturday, October 12th, 2024) until the day after tomorrow (Monday, October 14th)!! ...
Introducing the returning menu items at our takeout corner. Until this spring, our takeout corner will be offering "A...
Autumn delicacy "Akebi" has arrived. Autumn mountain delicacy "Akebi" has arrived. Akebi…
"Authentic Wasabi" has arrived. "Authentic Wasabi" (from Shizuoka Prefecture) is now in stock. 3,...
First shipment of Miyazaki-grown Matsutake mushrooms (Grade B)! The autumn delicacy, Miyazaki-grown Matsutake mushrooms (Grade B), have arrived. Miyazaki…
We have started selling "Extremely Fatty Liver (Chicken Liver, Low-Temperature, Long-Time Cooking)". Extremely Fatty Liver (...
We are pleased to announce the completion of the shower room repairs. We have received numerous inquiries regarding the shower room...
"Michi-no-Eki Ukiha (Fukuoka Prefecture) co-sponsored Persimmon Fair & Second installment due to popular demand at Michi-no-Eki Kyoda (Okinawa Prefecture)...
| Product Hall | 8:30-18:00 |
|---|---|
| restaurant | 11:00-17:00 Last Order |
| Takeout | 8:30-18:00 Last Order |
| Product Hall | 8:30-18:00 |
|---|---|
| restaurant | 11:00-17:00 Last Order |
| Takeout | 8:30-18:00 Last Order |
*Business hours vary during the New Year holidays