Introducing new breads from Hayuma Bakery in July 2026 (Saturday, July 4, 2026)

Hayuma Bakery, whose popular "Traditional Melon Bread," "Moon Salt Melon Bread," and "Silk Honey Bread" are available, has released the following two new bread products.

This melon bread features a fluffy dough topped with a crispy, mango-flavored biscuit base, encasing a mango filling.

"Mango Melon Bread 210 yen"

We used glutinous wheat flour to create a chewy dough, which is then filled with a guacamole-style filling and baked.

"Guacamole bagel 210 yen"