To celebrate the 2nd anniversary of the reopening of Michi-no-Eki Kitagawa Hayuma, we will be selling a limited quantity of our special menu item: "Homemade Miyazaki Mango Sherbet"!

This weekend (Saturday, July 12th - Sunday, July 13th, 2025), a limited quantity of "Homemade Miyazaki Mango Sherbet" will be available at the "Kitagawa Hayuma Takeout Corner" for 500 yen.

This luxurious treat is made by hand-processing Miyazaki Prefecture mangoes into a sorbet. The taste is truly premium, giving you the feeling of eating a Miyazaki mango fresh!

Homemade Miyazaki Mango Sherbet 500 yen