The "Michi-no-Eki Kitagawa Hayuma Nobeoka-grown Cherry Salmon Fair 2024" is being held until today (Sunday, April 21st, 2024)!!

"Michi-no-Eki Kitagawa Hayuma Nobeoka-grown Cherry Salmon Fair 2024"

Period: April 20th (Sat) - 21st (Sun), 2020

Nobeoka-raised cherry salmon products for sale

*This cherry salmon was born in Gokase Town, Nishiusuki District, and grew up in Misumachi and Kitaura Town, Nobeoka City.

・Cherry salmon rice pilaf: 1,300 yen

Smoked confit of cherry salmon: 1,300 yen

- Soft jerky made from cherry salmon: 800 yen

• Cold-smoked cherry salmon (sakura chips/white oak chips) 1,800 yen

At the restaurant

Limited quantity of "Sakura Trout Rice" available. Single serving: 360 yen, Rice change for set meals: +200 yen.

From the Firefly Inn

As a side dish, "Sakura trout rice" is available for 350 yen.

Furthermore, today we will have a product PR and tasting by Smolt Co., Ltd.

Smolt, a venture company originating from Miyazaki University

We are a company that cultivates, processes, and sells cherry salmon, originating in Gokase Town and raised in Nobeoka (Misu Town and Kitaura Town).

We will directly share our passion for cherry salmon and promote our products.