Announcement of the "Michi-no-Eki Kitagawa Hayuma Bread Fair" to be held in March 2021

The annual bread fair at "Michi-no-Eki Kitagawa Hayuma Bread Workshop" (held on the third Sunday of every month) will be held again on Sunday, March 21st, 2021.

This week's theme is...
🥁 It's a "savory bread"!

The plan is
Apple bread
Kinpira Gobo Bread
Basil Tomato Bread
Hijiki bread
Ham and egg bread

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And speaking of Nobeoka...
Chicken Nanban Bread

They are scheduled to appear.

Planned selling price: 180 yen and up

Come visit "Michi-no-Eki Kitagawa Hayuma" during the spring equinox!