Kitagawa Hayuma Roadside Station Okinawa Fair 2021
~ Hi there! This is "Michi-no-Eki Kyoda Yanbaru Products Center". ~

Period October 15th (Friday) to October 17th (Sunday), 2021 [3 days]

Location: Kitagawa Hayuma Roadside Station

Co-sponsored by Michi-no-Eki Kyoda (Nago City, Okinawa Prefecture)

🍊 Okinawa Mandarin Oranges 🍊

Kabuchi mandarin oranges
This mandarin orange is native to Okinawa. It may look rough and unattractive, but it has a refreshing aroma and a pleasant sweetness.

Oto mandarin oranges
This is a native Okinawan mandarin orange with a tart flavor. You can eat it as is, or squeeze it like lemon for cooking.

Targayo Mandarin Orange
This is a hybrid variety of Kabuchi mandarin and Oto mandarin. It's a mandarin with a good balance of sweetness and acidity.
The name originates from the Okinawan dialect, where it's unclear who made it, so it goes "Who → Dare ga yo → Ta-ga yo → Taruga yo."

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🍍 Okinawan Specialty Products 🍍

Agricultural, forestry, and marine products
Open-field grown pineapple (N pineapple, Hawaiian variety), unripe shikwasa citrus, green papaya (vegetable papaya), fresh sea grapes.

Okinawa specialty products
Okinawan shallot pickles, Okinawa soba, rafute (braised pork belly), sata andagi (Okinawan doughnuts), fu (wheat gluten), Yanbaru koregusu (Okinawan chili sauce), shikwasa ponzu (Okinawan citrus ponzu sauce), salt crackers, brown sugar, chinsuko (Okinawan shortbread), peanut candy, cartilage pork ribs, and much more.

*Quantities of each product are limited. Also, the exhibited products may change.

Kitagawa Hayuma Roadside Station Telephone: (0982) 24-6006